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Hints and Tips to keep the New Year diet going
The only things you really need to do to reach a healthy
weight are:
However, most people need some additional information to
help them along. Everyone is different but here are some things
that I’ve found really useful and I hope will help you
adjust your lifestyle. By the way, I’m not writing this
from a position of victory. My weight is still far from idea
but it is less than it was and considerably less than it would
have been if I’d have carried on as I was before.
- Be realistic about what you eat and drink. Keeping a
food diary is a great way of becoming aware of exactly how
much you eat. Also make a note of how you were feeling when
you ate. You may pick up emotional and behaviour patterns
from this information which you can then deal with.
- Identify your empty calories and get rid of them. This
is the most effective way of reducing your energy intake.
This includes things like alcohol, sugary drinks, crisps,
sweets, cake. Anything which is full of sugar or fat and
makes no nutritional contribution should go, for the short
term at least. This is not to say you’ll never eat
them again.
- You’re trying to build a sustainable new eating
regime. If you are fat this means that what ever you are
doing now is not working. If you think you can go on a strict
programme, loose the weight and then resume your previous
eating habits then think again. It didn’t work before,
why should it work in the future. The most successful programmes
are strict in the short term and then you gradually introduce
other foods in to a maintenance phase which then becomes
how you live your life. Saying you will never eat cake again
is doomed to fail. Eating cake with Saturday afternoon coffee
once a month when you meet up with the girls is fine; cake
every night for tea is probably not.
- Most sources say that weight lost slowly is more likely
to stay off. This is because your body stabilises to its
new weight gradually and stably and because you can learn
a new way of eating. If, however, you only have a few pounds
(under 10 lb/4 kg) to loose then this is less of an issue.
Also if the weight has gone on quickly, then try to get
it off quickly before it becomes what your body is used
to.
- If you fall off your diet don’t crucify yourself
for it just carry on where you left off. Don’t wait
for next week, next month, the next new moon or what ever
other fortuitous date you see coming up. Carry on. If you
are an astrologer beware using electional astrology, you
can put things off forever if you let yourself.
- If you do fall off try and figure out why it happened.
The weak points I know I come up against are:
- Coming home late after being stuck on the tube and
not being bothered to cook so getting a take out.
- Running out of food as I couldn’t be bothered
to go to the supermarket.
- Not having planned what we were going to eat and
so getting a take out in the absence of a better idea.
- Not fancying what I’d planned to eat. Tip:
if you don’t fancy eating something when you plan
it in it’s extremely unlikely that you’ll
want to cook or eat it when that evening comes round.
- Finding something suitable to eat when I’m
out in the evening.
- Finding time/remembering to make a packed lunch.
- Eating breakfast.
- If I’m eating alone not bothering to make a
proper meal for myself.
- Your own points will be specific to you but remember they
don’t go away. If you have a tendency to something
then even though you’ve moved past doing it when things
are going well, when they’re not going well that’s
where you revert back to.
- Be realistic about the time you have available for shopping,
food preparation and eating. If you’re out during
the day try to make your weekday evening meal one with a
quick preparation time. That way if you get stuck in traffic
your whole plan doesn’t fall apart.
- Don’t buy too much fresh produce at once or it will
go off before you get to eat it. Plan for a second shop
midweek. If you buy apples for the whole week then they
get soggy after a few days. You end up either throwing them
out or eating mushy fruit while the rest of the family eat
the fresh stuff. It’s a waste.
- Keep thinking about the variety of what you eat and how
you can expand it. You’re likely to have a few really
good ideas about what you can eat but you wont want to eat
that week on week. Keep thinking about what innovations
you can make.
- Get your mind on your side. The way you manage your thoughts
is one of the most important ways to help yourself. Reducing
your portion size is a great way of chipping away at your
weight and turning an unsustainable lifestyle into a sustainable
one but it wont work if your brain isn’t on side.
You can’t expect to feel satisfied if your mind is
telling you that you shouldn’t have to eat rabbit
food, or that that amount of food wouldn’t feed a
child. For more on these ideas see any book on positive
thinking or meditation practice.
- It’s much harder to maintain a strict eating regime
if you let yourself get hungry. That’s when you reach
for the crisps. This is the principle behind having five
meals a day. When I first heard about this I really didn’t
understand how this would help you loose weight but now
I think it makes a great deal of sense. If you are thinking
that you don’t eat enough to make five meals then
firstly understand that this is not five roast dinners and
secondly make sure you’re aware of what you’re
actually eating. Food diary anyone? What this approach entails
is a midmorning snack – fruit, vegetables, something
light to keep your hunger levels down. You could call this
approach grazing. Having a regular intake of food helps
your body. First it keeps you from being so hungry that
you run off and get fish and chips. Secondly it gives your
body a continual stream of energy which helps stimulate
your metabolism. If your body is starved then it will shut
down in order to conserve the limited energy it does have.
If you have a considerable amount of weight to loose then
I would strongly recommend this approach.
- Weight comes off quickly at the start of a diet. This
is due to two reasons. First, the first weight off is likely
to be the last weight on and probably hasn’t been
there for that long. Second, this isn’t fat, it’s
other stored sugars in the body. When you’ve gone
through the quick phase you may plateau. Stick with it when
you get to this point. Keep going as you will break through
but it can be very dispiriting.
- If you have a lot of weight to loose you can alternate
strict and maintenance phases. This can also work if you
hit a plateau. It stops your body getting used to the diet
and keeps you from getting bored. The long term goal is
to re-educate your eating habits don’t forget.
- If you eat more often and eat less rich food the way you
feel full will change. This sounds a bit strange but you
can be full and satisfied without being stuffed. Getting
used to this sensation is one of the most important things
you can do as it means you wont automatically overeat. Also
recognise when you are hungry, when you are upset, worried
or anxious and learn to distinguish them. As you get into
the habit of reducing your portion sizes you can eat and
feel comfortable. If you’re hungry again in two hours
then have something else. If you’re not you’ve
eaten less.
- Find some sweet things which aren’t full of refined
sugar – dried fruit is brilliant for this –
which you can have a couple of pieces of when you want something
sweet. A couple of dates or figs can finish off a meal nicely.
- Recognise your personal rituals and replace them with
something else rather than ignoring them. For example, if
you have a glass of scotch before bed find something to
replace it with, don’t leave a whole in your day.
I know someone who replaced his nightcap with spicy tea
and figs. Because he kept his head on side he could look
forward to this as much as he had the scotch.
- Don’t eat late at night. Not only do you give yourself
indigestion but you don’t work off anything you’re
eaten.
- Eat as early in the day as possible. The old story of
breakfast like a king, lunch like a prince and supper like
a pauper makes sense, however this is difficult to manage
in the modern world. Do what you can and don’t beat
yourself up trying to do the impossible.
- If you are part of a family or group which eat together
then try to get them on board. You get support for your
programme, you all eat together, you (if you’re the
cook) don’t have to make multiple meals and you don’t
have to argue with them continually to make your case.
- Don’t put temptation in front of yourself. Empty
the house of your particular problem foods while you’re
being strict with yourself.
- Try to include exercise in your life. This is difficult.
Be realistic with what you can achieve at this point in
time. When you’ve been going for a couple of weeks
have a look at the pattern of your life. Where can you free
up a couple of hours so you can run around the park? Can
you spend less time shopping and fit in a trip to the gym
while you’re in town? Be creative with this process.
Do you enjoy getting up early? Can you do your exercise
before the rest of the household gets up? Don’t just
say you have no time but don’t fill every possible
moment either. You’re building a sustainable new lifestyle.
You’re allowed to adjust your plan a bit.
- If you radically change your diet – excluding milk
or wheat or going to low carbohydrate for example –
then expect a transition period of about 36 hours. You may
feel very strange for the first day and your stomach may
get a bit gassy. Give it till the end of the second day
until your systems calms down. It takes about a week for
your stomach to get used to smaller portions.
- If you think you want something try to wait for a couple
of minutes before you have it. This lets you become aware
of your cravings rather than just blindly reacting to them.
When you know what you’re doing you have a better
chance of choosing whether to do it at all.
Diets which have worked for me
Diets which I know work are:
Atkins
is a great diet for loosing weight quickly. We both used this
to get in shape for our wedding. It works by cutting as much
carbohydrate as possible out of your diet and increasing protein
intake. This allows your insulin reaction to calm down. Insulin
makes you hungry – this is very simplified – so
reducing insulin reduces your hunger and you eat less. You
also tend to eat less of the things you’ll be eating.
If you’re eating boiled eggs and cold meat you wont
eat as much. You will get bad breath, drink loads and loads
of water. It’s not suitable for vegetarians and impossible
for vegans as you can’t get enough lean protein that
doesn’t also have carbohydrates. You do two weeks on
a very strict regime and then go into a maintenance phase.
It doesn’t re-educate your eating habits that well and
can give you sweet cravings. It can be high fat and can have
implications for other medical problems. I believe there are
issues for people with kidney problems. Any diet which doesn’t
let you have fruit doesn’t seem like a long term solution
to me. When I did it I didn’t care about chocolate,
all I wanted was a apple which I couldn’t have.
I know a friend who did a similar high protein/low carb diet
and lost four stone. However she didn’t build a new
eating regime and had such a sweet craving when she came off
it that she ate fourteen ice-creams! The weight is creeping
back on again.
Slimming
World’s red and green day/food combining works
on the principle that you don’t eat protein and carbohydrate
on the same days. You have one day – red – based
on protein and one day – green – based on carbohydrate.
They give you a list of things which you can eat and it was
some time ago so I can’t remember more about it than
this.
Gillian McKeith’s
You are what you eat works on the principles outlined
in her TV series and in her books. This is very strict. It
cuts out all processed food, milk and dairy, wheat and some
meat. You need to plan what you’re going to eat and
shop for. You do eight weeks on a strict regime then include
some other things. The great thing about this is that your
taste buds do adjust to appreciate unprocessed, less highly
seasoned food so you no longer like the stuff that got you
fat in the first place. The pure regime is extremely worthy
and some people find her extremely annoying. She has rules
about drinking water with meals and for half an hour before
and after which I found impossible to implement. The books
spend a lot of time selling you the message rather than giving
you the information, consequently it’s difficult to
use them as reference works. The books are also in desperate
need of a proof reader. The recipes are quite interesting
and you can find a wide range of healthy new ideas. If you
take it seriously you’ll need to further research the
ingredients she uses, for example quinoa and miso. To do this
programme successfully you need to be open to new foods and
tastes. If you try to do it using foods you’re familiar
with you’ll die of boredom. One advantage is that the
eight weeks are a very effective detox and will get rid of
your cellulite too.
Things I’ve found useful
- Don’t keep bread in the house. If you have it in
you’ll snack on it instead of carrots, celery, fruit,
nuts etc.
- I avoid milk and cheese but I realise that this may not
be practical for everyone. Keep an eye on your daily milk
allowance: half a pint is plenty.
- No sugar or sweeteners. Increasing the amount of herb
tea you drink expands your taste buds and you don’t
need milk. If you want a bit of sweetness use a LITTLE honey.
Just because it’s natural doesn’t mean it’s
not fattening.
- No processed food. This cuts down on additives, hidden
sugar and salt. You can also exert greater portion control.
Always read the label. I make an exception for New Covent
Garden Soup Company as they use minimal additives.
- Have loads of vegetables. This pads out your meal, gives
you loads of fibre and nutrients and helps your body adjust
to your new ways of eating.
- Porridge is great in the morning with a little honey.
Porridge with water is a step too far for some. The size
of the oat flakes seems to be important here. We have Tesco’s
organic traditional oats which are quite large and make
a very tasty porridge made with water. When we moved house
we had a different local supermarket and had Sainsbury’s
organic oats which made something very like cat sick. The
flakes were much smaller. This is only a theory but seems
logical.
- Having dried fruit and nuts in to snack on can really
take the edge off your weaker moments.
- Olives are also a great snack.
- We do a Lite Roast Dinner. This cuts out the roast potatoes
and other carbs and increases the number and quantity of
vegetables. You have the roast meat – cut lean –
and piles of vegetables. For instance, cabbage, sprouts,
broccoli, carrots with roast chicken, beef or lamb. Avoid
pork as it’s so fatty.
- If you need to eat out then choose the best choice you
can. Look for the salad, the chicken and ignore the chips
and bread. Watch the quantities of mayonnaise and hidden
croutons. Greek salad is usually a good choice. Don’t
have a starter and a pudding, two courses in plenty.
- If you lapse don’t beat yourself up. Try to figure
out why it happened, work out if you need to do anything
about it and then get back on with the original plan. Don’t
wait for next week.
To conclude
- You’re the way you are because the things you do
have made you that way.
- You can’t continue to do the same things and hope
to change.
- You can change but you need to give/make yourself space
within which to do it.
This may seem like a lot of work. If you have quite a bit
of weight to use you may be thinking “how long is
this going to take” or “how old will I be when
this is over?” The answer is exactly the same age
as you would have been if you had done nothing.
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